Steven L. Smith, Bellingham, WA Home Inspector (King of the House)

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Scalding Burn in 1.5 Seconds

When I do home inspections in Bellingham and Whatcom County, assuming the water heater is functioning, I take a reading of the hot water temperature as the water comes out the tap. The hottest I have found so far was 165 degrees F in a rental unit in Ferndale that was occupied by a young couple and their seven-week old infant.

Water that is too hot is dangerous and it can be lethal given unfortunate circumstances. I casually knew a business man in Great Britain. I learned that he passed away. He had been on vacation in another European country and, while showering, he was seriously burned. The man was older, he could not move very fast, and two things took place (1) the water in the hotel was set very hot (150 degree range); (2) the hot and cold valves were reversed so what he thought was the cold position was the hot. This man survived that incident, with a stay in the hospital for burns, but he passed away only a few months later. His family issued a release that said that this man never recovered from the burns and that they precipitated his death.

I tell people about the risks of water temperatures set over 120 degrees F. But I saw a manufacturer's tag on a water heater the other day that I thought was excellent. It was pasted so that anyone setting the thermostat would see it. The chart showed how exponentially more dangerous water becomes as it exceeds a setting of 120 degrees F.

It is a surprise to many that the time difference for a scalding burn, between 120 degrees and 130 degrees F, is a full 4 1/2 minutes. That 10 degrees is a nice safety net for those who set the water temperature at 120 degrees F. Below is a water temperature reading in a residence. 

In the circumstances above, I recommend that the water temperature be turned down to 120 degrees F and that, after adjusting, the clients should confirm a safe setting by running hot water in a glass and checking it with a simple meat thermometer.

Adjusting the temperature on a gas hot water heater is easy -- use the dial on the front of the tank. An electric water heater typically involves removing the cover or covers over the thermostats. Live wiring is exposed under those covers so there is some doubt as to whether or not these settings should be attempted by the average homeowner. Whomever ends up adjusting the thermostat(s) at an electric tank, if there are two elements and two thermostats, the thermostats need to both be set the same. You do not want one set hot and the other set cool.

Thanks for stopping by,

Steven L. Smith

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Comments

I guess we should try to avoid completely things that are too hot.

Posted by Tim Lorenz (TIM LORENZ of Keller Williams Realty) about 2 years ago

Thank you for the information.  The chart is great.  I know we have ours set on the high side as well... Will have to see if we can get that lowered.  I always like reading your blog information.  Keep it up..

Posted by Darren Revell (Keller Williams Realty - East Foothill) about 2 years ago

Thanks Darren,

I like Port Coquitlam, have friends there.

Posted by Steven L. Smith, Bellingham, Wa. Home Inspector (King of the House Home Inspection, Inc) about 2 years ago

Steve, My inspectors always observe the settings but I never have seen them checking the temp of the water. I now understand that the control might be faulty or broken. The water could be scalding. I will inquire next inspection...

Posted by Paul Henderson, Broker, RealtorĀ® Tacoma,Gig Harbor,DuPont,HartstenePointe (RE/MAX Professionals & Four Seasons Inc.) about 2 years ago

Paul, all inspectors in the State of Washington are now supposed to be either checking the temperature or stating they have not, and recommend lowering it when found above 120 degrees F or that it should not be above 120 degrees.

Posted by Charles Buell, Seattle Home Inspector (Charles Buell Inspections.com) about 2 years ago

Great blog, Steve.  I didn't know these statistics and they are powerful.

Posted by Barbara S. Duncan, CRS, GRI, e-PRO Searcy AR (RE/MAX Advantage) about 2 years ago

You are so right Steve.  I check hold the pipe above the hot water heater.  If I can't hold onto it for 10 seconds, it is too hot (because I am a pampered baby...).  If I cannot, I measure it in front of the client.  There is nothing here stating that I am "required" to do that (man, your Nannie sure has a lot of have to's), but since I am a good boy um, home inspector, and Scout, I do a good turn daily and check it.  My record - 180 F!!  Yikes!

Posted by Jay Markanich - Northern VA Home Inspector (Jay Markanich Real Estate Inspections, LLC) about 2 years ago

I check the hot water temperature at tthe taps as well. I am surprised at how often I find it over a 120 F. Besides a safety issue hotter water wastes energy & money. My record was over 160 F.

Posted by James Quarello - Connecticut Home Inspector (JRV Home Inspection Services, LLC) about 2 years ago

Ouch. That is way too hot. You need to dial it down a bit.  Better to be safe than dead.

Posted by Robert L. Brown~Grand Rapids Real Estate Bellabay Realty, West Michigan (www.mrbrownsellsgr.com) about 2 years ago

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